Saturday, February 2, 2008

Chocolate Streusel Bars

Here are some dessert bars I made for our homegroup gathering. They are easy to make and the cream cheese filling is delicious!
Chocolate Streusel Bars

1 3/4 cup flour
1 1/2 cup powdered sugar
1/2 cup cocoa
1 cup cold margerine
1- 8 oz pkg cream cheese
1 -14 oz can sweetened condensed milk
1 egg
2 teaspoons vanilla

Preheat oven to 350 degrees. Combine flour, sugar and cocoa. Cut in margerine until crumbly (mixture will be very dry). Reserve 2 cups crumb mixture and press remainder on bottom of 9x13 pan. Bake 15 minutes. Beat cream cheese until fluffy. Gradually beat in condensed milk until smooth. Add egg and vanilla. Mix well. Pour over prepared crust. Sprinkle reserved crumb mixture over cheese mixture. Bake 25 minutes or until bubbly. Cool and chill. Cut into small squares and store in refrigerator.

* This gets another 10 rating!

1 comment:

He Knows My Name said...

mari, these look great. i really need to make these along with your chicken cresent recipe. good stuff. hope you're dug out, but it sure is pretty. hugs ~janel